Hospitality & Bar Professional | Winter Season 2026/27

I am an Italian hospitality professional looking for a full-time seasonal position in Switzerland for the 2026/27 winter season.

I have several years of experience in hospitality, restaurant service, bar work, catering and events. I have worked in different environments, including busy restaurants and higher-level catering services, gaining experience in customer service, table service, food and beverage preparation, organisation and teamwork.

I am comfortable working in fast-paced environments and dealing directly with guests. I am organised, flexible and used to maintaining high service standards even during busy shifts.

For the winter season, I am particularly interested in positions such as bartender, bar staff, waitress, Chef de Rang, restaurant service, chalet host, guest service, hospitality assistant or other suitable roles within hotels, resorts and mountain destinations.

I am also open to all-rounder positions where my hospitality and customer service experience can be useful.

My native language is Italian and I can work in English.

I am particularly interested in the Valais, Graubünden/Engadin, Ticino, Bernese Oberland and other Swiss mountain regions, but I am flexible regarding location for a good opportunity.

I am available for the winter season and would ideally like to stay for the full season.

Staff accommodation is strongly preferred, and accommodation together with staff meals would be ideal.

My partner is also looking for a seasonal position in Switzerland, mainly in ski rental, sport retail, operations, logistics and all-rounder roles. Opportunities for two people within the same company, resort or area would therefore be especially welcome.